WEEKEND SPECIALS AVAILABLE
Please call us on 0131 441 7427 to find out what specials are on.
Please call us on 0131 441 7427 to find out what specials are on.
Marinated green olives
Pizza bread with garlic butter, rosemary and rock salt
Pizza bread topped with fresh mozzarella cheese
Sliced Parma ham with parmesan shavings & rocket
Duck and pistachio terrine wrapped in prosciutto
King prawns sauteed in olive oil, roasted peppers, sundried tomatoes and chilli
Fresh calamari rings dusted with paprika
Homemade ricotta cakes with parmiggiano and sundried tomatoes served on a bed of rocket
Linguini in a cherry tomato and white wine sauce tossed with prawns and calamari
Linguini with cherry tomato and roasted pepper ragu
Penne with olive oil, chilli, roasted peppers, green olives and handmade Tuscan sausage
Penne served with tomato ragu and fresh chilli
Spaghetti with pancetta, egg and parmiggiano
Ravioli stuffed with king prawns and scallops, doused in sage butter
Spaghetti tossed with a Tuscan sausage, chilli, and ricotta ragu
Half moon ravioli filled with porcini mushrooms and served in a truffle butter
Lamb rump with mushrooms and red wine jus
Duck breast, spinach, thyme and plum reduction
Tender pork loin stuffed with dates and pistachios, wrapped in prosciutto with a port reduction
Chicken breast with parmesan stuffing, tender stem broccoli and anchovy cream
Veal escalopes wrapped in parma ham and sage with a rich marsala reduction
Chargrilled prime Scotch fillet with garlic butter
10oz chargrilled Scottish beef ribeye set on rocket and parmesan with balsamic glaze
Simply topped with tomato and fresh mozzarella
Tomato and mozzarella, fresh chilli and pepperoni
Extra thin pizza with chopped tomatoes, garlic and a generous sprinkling of parmiggiano
Tomato and mozzarella topped with parma ham, rocket and parmesan
Tomato and fresh mozzarella with dried chilli, marinated spicy chicken, green olives and red onion
Tomato and mozzarella topped with anchovies, fennel seed salami and green olives
Tomato and mozzarella with Tuscan sausage, red onion and chilli
Tomato and goats cheese topped with chargrilled chicken and finished with rocket and balsamic glaze